Cantaloupe melon has a natural sweetness which is what available in our home town as kirini pazham. It is served with sugar sprinkled on top which tastes really delicious. I wanted to try juice with it but preferred to add some orange taste. I had orange juice in fridge. The cantaloupe gave a nice melon flavor and orange added a citrus tang. And yes the combination worked well with no more sugar needed. If you want to add carrot, go head. It adds an appealing rich bright orange theme.
Preparation Time :10 minutes
Yield :serves 2
Juice of 2 Orange
3/4th of half Cantaloupe melon
sugar / honey to taste
Squeeze juice of two oranges.
Cut the melon into slices. Remove the seeds and cut off the skin.
Blend the melon and orange to slushy.
Transfer to the serving glass. Serve chilled with ice cubes.
You can use any other melon variety like honey dew, muskmelon,watermelon of your choice and availability.
I did not use sugar, since the fruit tastes very sweet.